Our menu

Dumpling stuffed with potatoes, peas and spices

Minced lamb dumpling

Fritter of cauliflower, potato, eggplant, green pepper and onion marinated with spices, coated in chickpea flour

Chopped onion coated in chickpea flour

Made from a dough of mixed potatoes with fresh cheese, spices and cilantro

Baked lentil flatbread / cracker

Prepared stuffed bread consisting mainly of grated cheese and then rolled into a tube shape with spices

Steamed minced chicken breast or vegetable dumpling, Himalayan style

Chicken thighs marinated in yogurt, garlic, ginger, lemon and spices cooked in a special oven (tandoori)

Minced lamb meat marinated in garlic, ginger, lemon, herbs and spices cooked in the oven

Minced chicken meat marinated in garlic, ginger, green pepper, tomato, onion, herbs and spices

Chicken marinated with yogurt, lime, garlic, ginger and spices

Tandoori assortment: Chicken tikka, seekh kebab, dehakte jinga, murgh tandoori

Indian cheese marinated in a combination of aromatic spices with mint

Chicken with pepper, garlic, ginger, herbs, chilies and spices curry

Chicken pieces stewed with peppers, onion, cherry tomato and onion

Chicken in a curry sauce finished with a touch of fenugreek

Chicken with a (creamy) tikka masala sauce, aromatic herbs and spices

Chicken prepared with a particular curry from the Delhi area

Chicken prepared with milk, cream, coconut and mild spices

Chicken curry with onion, tomato, green pepper and select spices

Chicken pieces with spinach in a spice blend

Chicken cooked with a combined sauce of coconut and mild tomato spices

Chicken cooked with a combined sauce of butter and mild tomato spices

Chicken cooked with a combined sauce of mango and mild tomato spices

Chicken pieces Madras style curry with a spicy touch

Chicken pieces vindaloo style curry with a very hot and tasty sauce

Chicken pieces marinated with red chili powder, lime and turmeric cooked in a medium spicy sauce

Lamb pieces with pepper, garlic, ginger, herbs, chilies and spices curry

Tasty curry with pieces of lamb, onion, bay leaves, cloves, black peppercorns, yogurt and spices

Lamb curry from northern India, cooked in a traditional Kashmiri masala

Lamb pieces with spices (oven-baked) with creamy sauce, aromatic herbs, tomato and spices

Lamb with fresh tomato, green pepper, garlic, anise, cilantro and select spices

Lamb in pieces with a mild sauce, nuts, coconut, cream and spices

Very exotic lamb curry with tomato, ginger, cilantro and spices

Very famous Punjabi lamb curry finished in a perfect harmony of fresh spinach

South Indian style lamb curry cooked with a variety of spices and coconut cream

Made with lamb pieces and cooked with a very spicy vindaloo sauce

Fish cooked with tomato, ginger, garlic, curry powder, mustard ball, herbs, fresh leaves, cilantro and spices

Very traditional Indian style king prawn curry

Traditional dishes from northern India, cauliflower and potato cooked with tomato, cilantro, ginger and spices

Typical Indian cheese finished in a smooth puree of fresh spinach sauce

Exquisite vegetable meatballs in a mildly seasoned sauce

Fresh cheese and vegetable meatballs, prepared in our special sauce

Fried Indian cheese chunks with pepper, onion and cherry tomato

Chickpeas cooked in a lightly seasoned tomato and onion sauce

Typical yellow lentil dish prepared Punjabi style

Black lentils, very famous from Lalla Mussa site, served with a touch of cream and butter

Baked eggplant (crushed) with selected spices

Shahi means royal house, typical festive dish of fresh Indian cheese cooked with thick sauce, onion and spices, served with a touch of cream

Selected vegetables cooked with typical Indian curry (medium spicy)

Fresh spinach curry with potato and spices

Typical dish from northern India, potato curry with peas cooked with tomato and spices

Fresh Indian cheese curry with peas cooked in spices

Steamed basmati rice

Basmati rice with nuts finished with a sweet touch

Classic dish from India slow-cooked with basmati rice sautéed and fried with fresh vegetables, tomato, ginger, cardamom, saffron and select spices

Slow-cooked basmati rice, fried with tikka chicken, tomato, ginger, saffron and seasoned with aromatic spices

Slow-cooked basmati rice, fried with pieces of tikka lamb, tomato, ginger, saffron and aromatic spices

Bread made with whole wheat flour in a special pan (tawa)

Traditional tandoori flatbread

Flatbread, made from wheat flour

Naan with butter

Cheese naan

Garlic naan

Garlic naan with cheese

Onion naan

Dried fruit naan

Cucumber, tomato, carrot and onion salad

Corn, cucumber, tomato, carrot and olive oil salad

Traditional carrot pudding / cake

Whipped yogurt drink with Indian mango